MagicAndy

【材　料】
  ~4 T. ~+ ?' R; z* F罐頭田螺  18顆 os.tvboxnow.com, }  r8 F) _7 R6 h
蒜香黑糊椒醬  適量
: e# |2 G2 f) X9 C. k7 f6 c起司  100公克
5 D1 \3 N8 m- D& l( M公仔箱論壇【做　法】   u/ E* J- S! z' E& i, x
1.取深鍋，倒入適量的水以大火煮至滾沸後，將洗淨的田螺放入汆燙約10秒，撈出備用。公仔箱論壇2 c3 p8 s9 }  f( U6 r

6 _; \- d! z$ e! Y  q( ]公仔箱論壇2.將作法1的田螺放進田螺烤盤中，先淋上蒜香黑糊椒醬汁，再撒上一層起司，即為半成品的焗烤田螺。# h6 \$ V) O# D/ K
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3.預熱烤箱至180℃，將作法2半成品的焗烤田螺放入烤箱中，烤約10～15分鐘至表面呈金黃色即可。

蝦條王

thx a  lot!!!

weekly

it was so nice o~~~

andrew123

太好了~~~ 很想試試看哦~~

IntoThinAir

so many recipe!!!
; Z, Y4 g2 M! r. x' \; ntvb now,tvbnow,bttvbthx for sharing~

boacheng

劲正啊.搞到依家劲想整野食添....

danny仔

support 大力支持:onion31:  good, i like it very much

maggie_choi_6b1

thx...........

turtle_89

thank you for intro so much recipe i will go to try tvb now,tvbnow,bttvb2 g! |9 ?$ k; D5 z
thank you

Childish_boy

Thank You
6 @$ g% x0 x1 q) J2 Otvb now,tvbnow,bttvbSo MAny Recipe
( l; D4 o0 e8 I. d, J5 ]% k# Mtvb now,tvbnow,bttvbi Will Try For making
$ e- i2 D3 i9 U: D5 j0 B- ?os.tvboxnow.com

ericapu

Thank for sharing~~os.tvboxnow.com3 v: {1 I) v# S: N
that's a huge collection

aanniiee

thx for sharing...............

wildhawk

好美味的样子……

lyhui

thanks for sharing!!~~~

tonyyyf

Thank you very much!