MagicAndy

【材　料】
- j' e9 h: w+ x# Z罐頭田螺  18顆
0 x# X7 y7 f+ _: Y' @9 i蒜香黑糊椒醬  適量
9 N! c& _1 Z$ a2 r公仔箱論壇起司  100公克 $ u! E( i; H& P' N$ N; E& d
【做　法】 公仔箱論壇- |7 z) E" e( k6 L5 u
1.取深鍋，倒入適量的水以大火煮至滾沸後，將洗淨的田螺放入汆燙約10秒，撈出備用。公仔箱論壇/ T, _; G; A+ W1 {) A
公仔箱論壇- r7 U0 q0 M( W. W7 Y" c
2.將作法1的田螺放進田螺烤盤中，先淋上蒜香黑糊椒醬汁，再撒上一層起司，即為半成品的焗烤田螺。
$ E5 [4 T, s! t  h1 j2 V公仔箱論壇
1 {! k# @7 R, X2 @3 v7 |1 H$ W3.預熱烤箱至180℃，將作法2半成品的焗烤田螺放入烤箱中，烤約10～15分鐘至表面呈金黃色即可。

蝦條王

thx a  lot!!!

weekly

it was so nice o~~~

andrew123

太好了~~~ 很想試試看哦~~

IntoThinAir

so many recipe!!!( ~, e) W' x1 Y
thx for sharing~

boacheng

劲正啊.搞到依家劲想整野食添....

danny仔

support 大力支持:onion31:  good, i like it very much

maggie_choi_6b1

thx...........

turtle_89

thank you for intro so much recipe i will go to try
% ?7 x% ?- [7 J0 R9 [6 a: b" nos.tvboxnow.comthank you

Childish_boy

Thank You 公仔箱論壇) Y  [: E+ j  r) }- m3 ~& S
So MAny Recipe
6 n/ `# ?' A7 x/ Pi Will Try For making 9 |$ ^( n( c/ p0 _% o

ericapu

Thank for sharing~~: a# k* i  m' p8 h2 t% ~
that's a huge collection

aanniiee

thx for sharing...............

wildhawk

好美味的样子……

lyhui

thanks for sharing!!~~~

tonyyyf

Thank you very much!