New England Clam Chowder 公仔箱論壇: j( o- e0 d _3 S6 k4 A
1 C& n0 z. d$ o4 _os.tvboxnow.comIngredients
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1 Tbs butter 公仔箱論壇3 _- [6 `. ?- W% N$ \% l0 |
1 cup diced celery
9 T F5 W1 g0 i$ G6 Y$ V6 [1 cup diced onion os.tvboxnow.com* h2 K) `) Z1 `, B5 J O# }+ O5 F
1/2 cup raw diced bacon
2 }& [6 x% x& H4 ~& P7 A; Dtvb now,tvbnow,bttvb1/2 tsp finely chopped garlic
+ u# U/ L( Q4 l* t; u$ m6 G& tos.tvboxnow.com1/2 tsp finely chopped fresh thyme
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3 1/2 cups chopped sea clams TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* Z' f7 H0 D, y" Y) X
1/2 gallon clam juice 公仔箱論壇0 R( R$ T; w8 }0 r
1 cup butter
* v* B# H* {! X* `( N0 G+ Ctvb now,tvbnow,bttvb1 cup flour
2 ?0 e/ ?6 w3 r5 i1 cup diced cooked potato 公仔箱論壇. l9 u4 A3 h, |6 I, O
2 cups heavy cream os.tvboxnow.com7 N# j4 W5 b9 l/ [7 x
salt & pepper to taste
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0 ~* j+ w9 A. D S4 i公仔箱論壇Directions' C3 j5 \3 q# t4 F& B3 s2 D k
! }% w% x! |* p& t9 X. a# }) _In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
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7 D) V5 {, d) R* I2 q8 tMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.公仔箱論壇/ l. d8 F8 J) n. \& N
, }+ [) a+ J/ d9 F$ w公仔箱論壇Simmer 15 minutes and serve.
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os.tvboxnow.com9 g' G0 O$ Z. E2 L: @7 `* O4 u) ~ |
# z' n' Y) e7 e v+ Q8 hP.S. Sorry I don't know how to type all these in chinese.  |