Ingredients :
& I% a/ O# C. B ^0 ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 s. T3 _6 s9 V/ X4 U- \
1lb. shrimp .shelled
! h$ I* t6 o9 A* w. o1/2 lb. asparagusos.tvboxnow.com/ x. |7 ]& p. G% T% r
2 green onions, chopped, use white part only
3 m, c& P$ D5 \os.tvboxnow.com1 tsp corn starch
9 g+ `6 u* q& r E4 U1 tsp garlic salt
& i+ d4 a7 ^( Z" Dos.tvboxnow.com1 oz. pork fat (optional), thinly sliced
8 J: n" a4 J0 e- T1 i& r* q, J |- ?tvb now,tvbnow,bttvb
% B8 v) [' s ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Directions:
$ B! h9 |5 Z* t6 xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
+ U/ T2 P/ u$ Y% f( s/ h公仔箱論壇clean shimp and mix with all ingredients . Grind then add fat (optional).
; ]1 X9 t8 z/ ~" w) d0 P' V1 Q5 los.tvboxnow.comWash and dry Asparagus. wrap shimp around each piece of asparagus then
8 W' n' z3 F, k8 B7 Ssteam for 5-8 minutes .serve when shimp is cooked. |