[中式食譜] 肉碎蒸圓圓豆腐

carolfeeling

材料：
& B) l+ \5 s6 h  Q( M+ x7 l7 dos.tvboxnow.com日本豆腐1條 (切塊)，豬肉碎200克，紅蘿蔔粒少許
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  M  X, @+ w) {' ]6 ~醃料：# ]% K+ L1 F7 A+ V  f2 N" d
醬油適量，糖適量，薯粉少許公仔箱論壇( L) k* M8 H* S6 S% Z: R

3 x8 ^% v1 p1 P( _tvb now,tvbnow,bttvb做法：
1 i: L3 R5 h+ p& |, o  L公仔箱論壇1. 豬肉碎洗淨，加入醃料拌勻，放置醃約10分鐘。
% I9 @% f7 c  `; d+ Y, L, _公仔箱論壇2. 把豆腐塊排碟後，鋪上醃好的肉碎，上面加一些蘿蔔粒，
- Z1 f7 p0 v% }. T3 c8 J5 t用大火蒸約8分鐘即可食用。
6 R7 R0 [/ s+ M: Bos.tvboxnow.com
0 l; e0 m3 ?8 K) W% ]$ XINGREDIENTS
. T: Q% I' @4 b2 J1 c( v* ~os.tvboxnow.com1 tube Japanese egg tofu (cut into medallion shapes), 200g minced pork, diced carrots, as requiredtvb now,tvbnow,bttvb$ z5 H  Z- ^+ Z9 j: V8 @! G
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MARINADEos.tvboxnow.com9 L9 n1 U( |' m8 q" @
Light soy sauce, sugar, potato flour, as requiredos.tvboxnow.com8 a/ S  S, c( M! L1 m

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1. Wash the minced pork. Add in the marinade and mix well.
9 S0 D4 A$ s, ?' X) K8 zLeave to marinate for about 10 minutes.
- G  [5 ~$ i% R5 V5 c9 ?0 I+ Utvb now,tvbnow,bttvb2. Place the medallion shaped tofu neatly on aplatter. Pour the marinated minced pork over the tofu. Garnish withsome diced carrots. Steam over high heat for about 8 minutes, and serve.5 t6 H% V) d* K8 u( y( v& T. [
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  肉碎蒸圓圓豆腐(Tofu with Minced Pork)

  
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