In these unprecedented times of uncertainty, Jamie Oliver sets out to help, by providing delicious and simple recipes that can be made with ingredients you have in your pantry, fridge or freezer. In this episode, Jamie demonstrates how to make his hearty vegetable-filled chilli. Also, three different pasta sauces including a tomato pasta sauce, a classic carbonara, and a pea pesto, which can be made in the time it takes to cook your pasta!