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[甜品] Quiche Lorraine


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Ingredients:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 B) [/ e0 M; H8 f7 I4 W5 H
1  - 9 inch pastry shell
& B- j$ f" U) mtvb now,tvbnow,bttvb12 slices bacon; x9 Q" T+ g& }' p
1 cup shredded Swiss cheese公仔箱論壇7 i+ x( f5 J% H, D; i
0.3333 cup minced onion公仔箱論壇9 c5 i& ^, n9 D2 T# y
4  eggs, beaten+ o1 d2 n" t" W$ s3 o* x
2 cups light whipping cream
7 G# `9 T! l- w( f' K. c8 e7 Pos.tvboxnow.com0.75 teaspoon salt
0 d) o: R- b: |0.25 teaspoon white sugar# |; X6 m2 m# {1 T, ^; m
0.125 teaspoon cayenne pepper( p1 q! q, Q) ~6 b
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Directions:
1 ], r3 I# J( ]( \. f公仔箱論壇1. Preheat oven to 425 degrees F (220 degrees C).6 o5 G0 ]9 |* Y
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" l7 k! B/ w  O5 @: d/ |. }  Y
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  
: T9 @7 k" c! W+ o公仔箱論壇4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" H; T8 R# V  f' K  {/ k- B0 U
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