Healthy Dessert ， 描述： chrysanthemum agar-agar

wjolene

Ingredient:tvb now,tvbnow,bttvb# n: ^7 P' D9 A( M% u# U

• Chrysanthemum (菊花)
• Water
• Agar-agar (Jelly)
• Kei Chi (Red Seeds)
• Sugar

Method:公仔箱論壇  N; b  |( f/ h8 l/ `

• Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
• Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
• Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
• Put the pot at the stove.
• Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
• Put in NUMBER 2 and stir till dissolved.
• Add Sugar (According to your sweetness). And stir till dissolved.
• Add NUMBER 1 and NUMBER 3 and stir.
• Keep stirring so that won't stick to pot or burn.
• When all done. Pour into mould. Rest it awhile and put into the fridge for setting.

The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!
4 Y6 J  ~4 t- ?& A* I1 Ytvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 D3 B7 p5 Z) B4 r6 p
[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]

sa2007

thx for sharing!!! :onion14:

jackynj

thank you for sharing

Alan8166

Thanks...

moxfactor

通常用桂花, 因為香味比較重

wjolene

原帖由 moxfactor 於 6/2/2008 10:30 AM 發表
# o% {/ s% f0 b2 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。通常用桂花, 因為香味比較重

TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% m# L% E5 h& ?2 F: V& h
公仔箱論壇9 Q% H! `" c' |# N
after translation:
: C) A" m5 k1 j. N! W) V  X2 Mos.tvboxnow.comUsually osmanthus, because heavy flavor
2 p; Y, b' n" o
5 |( H1 b1 ^9 n--------------tvb now,tvbnow,bttvb2 m& ^) ]4 B: M: H6 ~/ d( E0 n

8 T+ f" L- \. m( w5 n3 K  j公仔箱論壇i think you always use another type of flower

wjolene

there's another version of this, if you want to know, pm me

zilenazrael

thank you.