材料:
8 @3 `8 Z7 X' J) y公仔箱論壇豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量
3 s! S6 D% P. M4 K% Gtvb now,tvbnow,bttvbTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 C1 U# w* v+ F7 E# B' e" j. l
做法:
. f. n9 X( f/ d0 m9 o! ~5 f, }; Wos.tvboxnow.com1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶公仔箱論壇8 q% [( ]5 x4 n* K
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ W* b. {: C5 t0 [: |
2. 取出豆奶布丁,加入龍眼及糖水即可食用。公仔箱論壇' S# T7 W% c S: u3 u
$ M7 w# C" A, `3 H公仔箱論壇INGREDIENTS
! K5 v& e8 R% Ptvb now,tvbnow,bttvb325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
# U. U1 `' O d- D. R9 M8 p) V. Vos.tvboxnow.com
# l4 s7 Q( n# c: h( H6 \tvb now,tvbnow,bttvbMETHOD
, B0 W1 p0 r' H( X! z; i/ \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb" M1 f H3 I2 r6 M! y m+ `! m6 L
Keep on stirring while dissolving the sugar and jelly
, X6 ?1 n7 \* G4 vpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
+ d3 [9 w! m& |7 u# R8 sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。to chill.+ H4 s; T' h" H6 u1 C5 i/ O0 n
2. When the soy milk pudding has set, remove from the公仔箱論壇1 h ]$ [$ P. ]* H* J: l
refrigerator. Serve together with longan and syrup.
r# a6 X( e: |$ L0 |! N$ d/ x1 kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)
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