Tiramisu cheesecake
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) e0 S# U j6 N' k" B, ?! X& ?) ytvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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D' [$ p! @ B7 N u& f* o! vtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting" w8 `* Z3 i6 j4 T L0 B
Cook 10 mins公仔箱論壇6 D/ N5 U" Q# ~/ t0 i# k/ q
9 I8 U3 ^5 y% R% \. X, HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
* M$ ?' n M) {/ H8 z% M2 M5 u300g dark chocolate digestivesos.tvboxnow.com$ f0 }: b1 w5 w$ C5 S
80g butter, melted+ p# Y% P2 ^* C" f7 y* u; D
FOR THE CHOCOLATE LAYERos.tvboxnow.com$ e c2 W) ?' F
500g milk chocolate (get the
& A" n* x: x6 c" z. }- Y- _8 Gtvb now,tvbnow,bttvbbest quality you can find),
& U, M* r+ `6 u9 Btvb now,tvbnow,bttvbfinely chopped
$ W- e/ Z) t0 M4 r. M# `; z4 pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
/ p! L }* v: l0 M% @ F100ml coffee liqueur
6 Y3 {0 _0 L) C- [tvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb s* e- P$ q2 q$ \2 Z
300g soft cheese
1 H) s; P; }- u# X, j0 vos.tvboxnow.com200ml double cream$ `. x3 q& `# g" v" p6 K
1 tsp vanilla extractos.tvboxnow.com# X- j5 @) F' y% o. y4 t% b
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 {8 F5 e5 u3 m+ ^$ i3 ~
50g icing sugar
- {( J L3 l# S7 W! q6 F4 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee公仔箱論壇 O1 V$ _7 f* C( N6 `
beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 [( v+ n, x8 A5 \! H# S
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2 A9 X. s! N# C: p* M {% l1 Line the base of a 23cm springform
5 v, ?8 A' p9 N* Q# }' w/ Dcake tin with baking parchment. Put公仔箱論壇5 I2 u3 E4 Z7 w& \( W
the biscuits in a food bag and crush& a5 e& i& Y# d- u$ O' i
as finely as possible using a rolling( V- ?. I2 a+ ~- b) E8 ?
pin (or blitz to crumbs in a food n# l& b* |* P1 l& L& D, d
processor). Mix with the butter, then
9 w. s! A" \. K4 I# G) H3 vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flattvb now,tvbnow,bttvb; I2 T+ r( O( b+ J( j/ W# M G
layer. Chill until firm.
% D3 k& T& J6 L6 x" O% iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
2 ~, b, P. a+ z# F) P5 y' p3 mtvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
; a9 N ~4 z) x+ _: P公仔箱論壇into a heatproof bowl and melt over a
* Z5 k( J; c% h* ~1 E1 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,公仔箱論壇3 Y" u' P. h0 Y& }& V! j* n* D
quickly stir together, then pour over
9 E/ B% h5 b' w1 r \公仔箱論壇the biscuit base. Chill for at least公仔箱論壇& J2 s* V0 `" Q, t6 a1 T
3 hrs, or until set.公仔箱論壇% D) L7 v9 y5 l/ i+ r
3 When the chocolate layer is set,, V2 i, z# g$ J- _# b; t
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb9 K* Q( Y* C6 u1 L+ F( ^
the soft cheese, cream, vanilla, orange
$ R6 f. O& _/ h. N$ ^tvb now,tvbnow,bttvbzest and sugar together, then spread
$ {. k$ `' H8 ?1 |) ?7 gthe mix evenly over the chocolatetvb now,tvbnow,bttvb" G! ~* @+ [9 K- g
layer and swirl. Chill for a couple of$ n/ h2 t$ M& U8 Q4 t( {/ v6 p( C: e
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 e2 c0 ~4 m. L0 g5 \# P+ C, h
two days in advance and kept, covered,公仔箱論壇6 z. w- F' p1 w5 c2 \! Q
in the fridge.
" _' X! K8 W# DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,8 ~# z9 W: @( N, e8 w7 w
sift over the cocoa powder and
# g' k/ @8 t% k+ I9 _' [8 G) d$ e) CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ C, L; U# j4 X
a knife around the edge of the cake
9 w! Y* y/ B, k5 Q* uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* ~1 Q# H' v( R4 ` {6 T8 c
a neater finish, blowtorch the outsideos.tvboxnow.com8 B: v6 C9 v! u0 {0 u
of the tin to release the sides.
1 M) I6 ?2 H! n% }PER SERVING 605 kcals, fat 45g,os.tvboxnow.com- {8 M) X9 g7 G$ v/ T
saturates 28g, carbs 39g, sugars 31g,
# r0 A2 A- [/ a v0 G( X& vfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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