材料:
0 y5 D! t. A8 N3 vtvb now,tvbnow,bttvb蝦仁3只(去殻,去腸),蒜末少許,奶油白醬2湯匙,馬茲瑞拉芝士30克。
" a6 P; o# ]0 n6 _, B& J
+ ]( M/ g5 U: \( K; G奶油白醬材料:
6 o2 x9 I1 f) r! O4 ^' k公仔箱論壇奶油1茶匙,低筋麵粉1茶匙,牛奶1/2杯,胡椒粉少許,鹽少許
1 S5 Q, k, W' b公仔箱論壇) t1 U: M0 Z" X( J) D3 o
做法:tvb now,tvbnow,bttvb) x' M1 {' ? _
1. 奶油白醬:將奶油倒入鍋中,用中小火煮溶後加入麵粉拌勻。
) \( l( D6 Z- P. qos.tvboxnow.com2. 注入牛奶,再用打蛋器不停攪拌至無顆粒狀。
0 |5 J2 d* ^2 E# |0 M0 \* q0 ^+ Wos.tvboxnow.com3. 在煮滾時,依次序放入胡椒粉及鹽調味後即成奶油白醬。公仔箱論壇: W; g0 x) @" m
4. 鑊裡燒熱1/2湯匙油,爆香蒜末,放入蝦仁略炒。tvb now,tvbnow,bttvb) ] g: ~1 v+ J; Q. d' b) |2 b
5. 將炒好的蝦仁盛入焗盅內,加入奶油白醬,在表面鋪上一層馬茲瑞拉芝士,放入烤箱焗5分鐘即可取出。( H+ V+ s, C6 P' M8 g" E ~
5 \0 q* A/ Y% R( N# Z, V
INGREDIENTS
) y) G0 d' R$ S% d- zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 shrimps (shelled), a pinch of pounded garlic,
% X* _0 ~& e P9 s公仔箱論壇2 tbsp s creamy white sauce, 30g Mozzarella cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- @# c3 Y$ f- \0 W4 I9 F- c1 k$ {
) ]! w+ N# w, {1 B
INGREDIENTS FOR CREAMY WHITE SAUCE
! U# @+ ~- P. N& H1 \1 tsp butter, 1 tsp self-raising flour, 1/2 cup milk, pepper to taste,salt to tastetvb now,tvbnow,bttvb' Z7 n2 C' \- K3 G2 z2 @4 W
- l9 \- [! l3 O1 Z
METHODos.tvboxnow.com5 \1 \1 m' T3 \, s5 R
1. To make the creamy white sauce, melt the butter in a pan over low tomedium heat. Stir in the self-raising flour and mix well.tvb now,tvbnow,bttvb2 U* S9 l7 Q% E# C3 r9 G
2. Add milk, whisk with an egg whisker until smooth and creamy.tvb now,tvbnow,bttvb4 Q: U k1 G: ^6 f& D
3. Bring the creamy flour mixture to a boil. Stir in pepper and salt toseason the sauce. Voila! The creamy white sauce is ready.
( q8 H: S E( Z4. Heat 1/2 tbsp of oil in a wok. Fry the pounded garlic until fragrant.os.tvboxnow.com% j9 ?1 n$ ^$ W9 {; ]7 q4 {
Stir in the shrimps and sauté them.os.tvboxnow.com7 \4 o$ N3 F, u( T) A
5. Scoop the shrimps into a baking cup. Add the creamy white sauce.
% D) D Z) I: _& hos.tvboxnow.comSprinkle a layer of mozzarella cheese on top. Place in oven and bake for 5 minutes.4 M- V+ ^8 B! d/ v
公仔箱論壇! t3 D+ U5 q( n' A
-
乳香芝士焗蝦(Baked Cheese Prawns) |