材料：
& \4 p1 ]+ n" H' i, s豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量, H& l2 {, m2 y8 X8 \$ n# ]6 G
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做法：
. Q9 z; x! w4 e! j' ~+ lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶公仔箱論壇" y" N6 L0 n/ ^7 I' S' O
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。: ^. O* V1 L/ h9 _8 M& C3 v0 k
2. 取出豆奶布丁，加入龍眼及糖水即可食用。os.tvboxnow.com2 W" B* C; b9 H( [
) ~7 E! T3 I8 KINGREDIENTS
h0 z: y; x' g4 Ctvb now,tvbnow,bttvb325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required/ M& h/ G. z8 s0 b
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$ s# n$ | X& B7 a+ W1. Pour water into a saucepan. Add sugar and jelly powder.os.tvboxnow.com) O$ ^' Q8 f+ x0 N0 G; P* d$ W
Keep on stirring while dissolving the sugar and jelly
- Y7 b+ K% ?6 g! P+ s! f l7 W9 Pos.tvboxnow.compowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratortvb now,tvbnow,bttvb: G3 E) o' R6 h: \: e' [. J1 R1 ~
to chill.
7 w" g- i. p6 O1 X5 m3 j. j1 ~/ R$ S2. When the soy milk pudding has set, remove from the
8 S6 O$ M2 b9 X+ r/ F% Qtvb now,tvbnow,bttvbrefrigerator. Serve together with longan and syrup.tvb now,tvbnow,bttvb' T a+ F: T" g* Y8 V- S, T
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 龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)
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發表於 2008-1-15 03:46 PM
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