一個方便又健康即食面乾貝湯底 - 不用再靠味精 ， 描述： 乾貝精華湯底

lindaliao

將乾貝洗淨, 以熱水浸泡過夜. 次日再蒸1小時.
6 B$ M' @9 }3 F( h- ~: z& s1 I+ j5 M) P+ W- N
將蒸好的乾貝連水倒入製冰格中,製成冰後.  d+ e1 Y- c  ~( ~

+ e2 v0 ]; v. E2 d1 u7 Oos.tvboxnow.com從冰格取出己製成的乾貝冰,放入保鮮袋中,保存於冰箱.
8 d5 d5 D0 Z9 H/ T$ q7 D
: x6 u6 w- r. L! n8 |以後每次烹調即食面時,放入1-2粒乾貝冰,便有既好味又健康的湯底.

柔

多谢分享！

lindaliao

Thanks for you support.

by~bicycle

thank you for sharing...

chaish2u

Thank You Yummy Yummy

lindaliao

Thank you for your support.

eDe

thank you.....^^

orchids

# Lindaliao,thanks first,but I doubt to steam for one hour is necessary.I think 1/2 hour is enough.

柔

多谢分享！