Tiramisu cheesecaketvb now,tvbnow,bttvb( g. u4 k4 ^, K; R7 a R6 Z4 }# Z5 J; z
9 ^, `( W' n5 `+ C; s公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb3 F+ r1 d$ w4 m. Q8 T
5 z; S/ \. Z. N3 IPrep 30 mins plus chilling and overnight setting
A; {0 V$ i! ~4 R0 K' z- T) Q# a+ I公仔箱論壇Cook 10 mins
0 c9 Y- \; w* A& p: T! i2 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
2 Z# b" ?7 R- E- U6 \5 s5 d _$ d公仔箱論壇FOR THE BASE
% Q4 L- y, u# o' C3 N300g dark chocolate digestives
( U& ?0 v- a* t+ X. |' I* \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 g) j1 A" r" w& r
FOR THE CHOCOLATE LAYER
. x: g* O1 y& u: p6 p2 m8 K500g milk chocolate (get theos.tvboxnow.com2 m* E8 m2 Z( @1 ]/ Y
best quality you can find),6 _( a) H) w2 }; D
finely chopped- _. O4 m, I" X; X: M3 k
300ml double cream
3 i3 L# Z: p/ D! l8 [. @os.tvboxnow.com100ml coffee liqueur0 ?4 X* p f1 L
FOR THE CHEESECAKE LAYER
( ^0 p* H9 F) ~6 u" |/ `300g soft cheese
% i' h1 ]) l7 I5 v: s200ml double cream
: r& |) C. p2 ~! l5 [8 l- }1 n2 @公仔箱論壇1 tsp vanilla extractos.tvboxnow.com" w9 S/ d% g0 e- i& @; r3 b
1 orange, zestedos.tvboxnow.com4 b) z* s: K. P0 }1 h. Q* U/ N+ i
50g icing sugartvb now,tvbnow,bttvb' C) ~" O$ P' [2 C
cocoa powder and crushed coffeeos.tvboxnow.com9 q- [8 C6 `8 u/ }5 t' [
beans, to serve
3 i8 m4 A9 l; z# l" ]+ E公仔箱論壇
0 X" M4 M8 t: b& n+ v9 r
3 f4 X( ~* R/ ]" d% @8 b- [公仔箱論壇1 Line the base of a 23cm springformtvb now,tvbnow,bttvb" L0 ]$ P0 M# `$ l, }6 {
cake tin with baking parchment. Put
: F5 r3 X0 s8 S7 z" Ctvb now,tvbnow,bttvbthe biscuits in a food bag and crush
, S4 Z, }, {6 _& A5 V% s PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
; P: i/ p" |0 O' `' I) aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a foodos.tvboxnow.com! l( c2 }% R4 _7 v9 B7 W
processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- q2 |( P. [8 D) @9 d( W: R0 ]6 E
tip into the tin, pressing it into a flat公仔箱論壇; E7 h1 J3 Q+ c( m! V q% u
layer. Chill until firm.( W; W$ q2 [0 W0 A' r: ?! s
2 For the chocolate layer, tip the
5 t* d# H6 ?. {1 E0 M6 jchocolate, cream and coffee liqueur4 k0 X6 ?) \/ x
into a heatproof bowl and melt over a
" g0 b7 S4 o! ]7 g% q公仔箱論壇pan of simmering water. Once melted,
O3 x4 o# J1 D3 eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
+ |8 Q4 \0 k4 b) L% H7 N% vthe biscuit base. Chill for at least7 x1 ? ]/ x# T, r
3 hrs, or until set.tvb now,tvbnow,bttvb- N+ j+ w, `6 ^) i0 ?
3 When the chocolate layer is set,- S: N( ]+ l; S7 R, i: m9 }3 K& H- u" ?
prepare the cheesecake layer. Beat" _3 i7 a. M% I! C/ _& }
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& a! D+ ?0 @: U' }9 R1 h
zest and sugar together, then spread
& L2 {! z; e% c7 u9 n6 s" [the mix evenly over the chocolate8 ~6 m6 Y/ m1 D9 D
layer and swirl. Chill for a couple of
3 N' c9 Y, p9 [1 G1 T& Whours, or overnight. Can be made up to
* \# x2 k) ?, ]two days in advance and kept, covered,
% @, F1 |/ @; k4 STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* q7 x+ {9 U# l1 o" Y) m. H
4 To serve, remove from the fridge,公仔箱論壇: t7 z5 k) o1 v0 d4 M' I! y
sift over the cocoa powder and. |* \& E g$ v# R
sprinkle with the coffee beans. Run
/ m+ `- u3 Q+ h: r! D; tos.tvboxnow.coma knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. R- y* b: F/ `8 l( ` v
and release from the tin to serve. For
" e2 m, C5 }; f1 ltvb now,tvbnow,bttvba neater finish, blowtorch the outside公仔箱論壇8 \9 C$ n3 q- M
of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 |& w* f, R7 @/ }9 W
PER SERVING 605 kcals, fat 45g,
5 A; F2 q# `& L9 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,& W# T1 c& W! F# [ `1 ^6 L, x- p9 [
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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