[中式食譜] 《素食》芝麻什錦菇云吞

《素食》芝麻什锦菇云吞 ((Vegetarian) Sesame Seed Assorted Mushroom WanTan)  V: I- ]+ ^0 G) l: \6 I
Souce and Material: 浆料和材料:
Souce （浆料）: TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 o. ?; O8 {$ h+ d- m: f6 |6 t) h
1. 4 Tea Spoon of Maggi Mushroom Seasoning (4茶匙 Maggi 香菇调味液)
2. 4 Tea Spoon of Kim Lan Souce (4茶匙金兰油膏)
3. Some Oil（一些油）
4. 4 Tea Spoon of Sesame Oil （4茶匙芝麻油）
5. 1/2 Tea Spoon of Salt (1/2 茶匙盐)公仔箱論壇: \' K  _, i, `( \* Z5 ~
Material （材料）:公仔箱論壇* @/ F4 Y. r+ b
1. 3 Piece of Oyster Mushroom  （3片鲜蚝菇）(Picture 1 / 圖片1)
2. 1/2 Peck of Golden Mushroom （1/2 包鲜金珍菇）(Picture 2 / 圖片2)  d9 Y5 Q6 g2 }: R
3. 1/2 Rice Bowl of Dried Shiitake Mushroom （1/2 碗干香菇）(Picture 3 / 圖片3)tvb now,tvbnow,bttvb0 K9 C) o' K) H0 c1 e' q: I: H/ I
4. 5 Tea Spoon of White Sesame Seed （5茶匙白芝麻) (Picture 4 / 圖片4)
5. 1 Peck of WanTan Pastry (1包云吞皮) (Picture 5 / 圖片5)
6. Some Carrot (一些红萝卜)tvb now,tvbnow,bttvb6 ^1 G* [! P. a  k! n
Picture 1

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Picture 3

Picture 4 tvb now,tvbnow,bttvb; N B* Y! j% f1 v A5 O' h

TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" n' C% W, J \! u8 B
Picture 5

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Step of Making （做法）:
A. Preparation of Raw Material 公仔箱論壇9 e# Q3 O4 s5 e. S0 r# ~
1. Wash The White Sesame Seed Under The Pipe Water With The Funnel,dry it. (Picture 6 / 圖片6)
Then Fries With Flame Untill It's Change To Golden Colour (Does Not Need To Add Oil)
2. Use Both Hands To Crowds The Shiitake Mushroom, Cut It's Become Grain.(Picture 7 / 圖片7)% p+ Z' J! @+ G2 \
3. Pulls Out Fresh Oyster Mushroom Become Strip with The Hand, Cut It's Become Grain Grain.(Picture 8 / 圖片8)
4. Cut The Carrot To Grain.
A. 材料的做法
1. 用漏斗在水管之下洗涤白色芝麻,滴干.(Picture 6 / 圖片6)
然后用小火炒至金黄色(不用添加油)
2. 用双手挤干香菇，切成粒状 (Picture 7 / 圖片7) |4 p$ H9 J1 P6 ?
3. 用手拔鲜蚝菇成条状，然后切粒 (Picture 8 / 圖片8)5 \9 d9 J2 {: x6 N+ Z
4. 红萝卜切成粒状6 G+ f% I7 \2 G# w
Picture 6 os.tvboxnow.com( ?6 T" O9 E6 j$ }4 r5 O$ J4 Q1 ?0 Q# ]

TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; B7 { `/ N1 i, b% A
Picture 7

Picture 8

B. Preparation of WanTan Paste (Picture 9 / 圖片9)公仔箱論壇$ W6 L% D& K# `! @ R
1. Mixes All The Raw Material Into A Big Bowl.
2. Add Maggi Mushroom Seasoning公仔箱論壇/ v# X! Q$ n" J$ _: k2 \( h
3. Add Kim Lan Souce
4. Add Sesame Oil公仔箱論壇, T# }8 \* c2 E/ h4 M
5. Add Salt
6. Mixes Evenly
B. 云吞馅料 (Picture 9 / 圖片9)
1. 准备一个大碗将所有原材料混合。
2. 加入 Maggi 香菇调味液公仔箱論壇3 L1 {! S* M/ j: s0 Q( |, o
3. 加入金兰油膏
4. 加入芝麻油
5. 加入盐
6. 混合均匀
Picture 9 " i; N" T, m4 ?3 A1 r* | Y

C. Step Of Making
1. Place 1/2 to 1 Tea Spoon of B On The WanTan Pastry (Place It At One Side of The WanTan Pastry) (Picture 10 / 圖片10)
2. Roll The WanTan Pastry Into 3/5 (Picture 11 / 圖片11)os.tvboxnow.com7 V' G5 s9 E a$ g7 ~
3. Fold Both Side of WanTan Pastry With Both Hand (Picture 12 / 圖片12)6 m4 G4 |3 v8 \- Y% A) E+ A6 g- O* Y
4. Add A Drop of Water With A Finger Tip On One Side of The Wantan Pastry (Picture 13 / 圖片13)tvb now,tvbnow,bttvb/ n6 K, T# h+ \, w, t% {
5. Then, Press Another Side of WanTan Pastry With It (Picture 14 / 圖片14)$ B0 o; D0 l0 @- W
C. 抱法
1. 放 1/2 至 1 匙子 B 在云吞皮上. (放在一角) (Picture 10 / 圖片10)os.tvboxnow.com8 K1 v( u; ^( U# n! s$ z+ S
2. 用手把云吞皮卷至 3/5 (Picture 11 / 圖片11)
3. 用手对折云吞皮双角 (Picture 12 / 圖片12)tvb now,tvbnow,bttvb& h/ h1 W" J- ~4 l* B: A; ?
4. 用手指点一滴水在云吞皮其中一角. (Picture 13 / 圖片13)
5. 然后,把另一角的云吞皮压上去。(Picture 14 / 圖片14)os.tvboxnow.com' A s% y8 X, j$ i0 v4 @8 {. b& j
Picture 10 1 @: E- [4 `) U: d! {1 _

Picture 11

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Picture 12

Picture 13

Picture 14

Tips: TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* ]& q: X9 ?+ l3 f" D
Store The Really Make WanTan In The Box Then Refrigeration In Freez It's. Then You Can Having It AnyTime. (Picture 15,16 / 圖片15,16)
把做好的云吞储存于便当盒里,然后放进冷藏 (Freez). 你可以随时享有云吞啦! (Picture 15,16 / 圖片15,16)
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