返回列表 回復 發帖

[甜品] Quiche Lorraine


( M) V' U7 X0 `4 M- l* n公仔箱論壇
  d1 d% ~! a, H! D- n# d4 Stvb now,tvbnow,bttvbIngredients:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% q+ {; S7 q. `
1  - 9 inch pastry shellTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, j0 `& j8 P% u; t; ]
12 slices baconos.tvboxnow.com4 o4 a& P5 @4 V) u: l# a
1 cup shredded Swiss cheese$ S8 O8 k( k! W5 T
0.3333 cup minced onion( a% p' k) H: P/ f# m
4  eggs, beaten( f$ e3 i% _+ T; E' |  @* i
2 cups light whipping cream公仔箱論壇1 Z0 a$ S$ e, h  |
0.75 teaspoon salt6 {$ e: M+ g2 w. U
0.25 teaspoon white sugar
+ P$ [5 D8 O, w( i+ B5 M公仔箱論壇0.125 teaspoon cayenne pepper# z8 p; K' Y6 h/ E

/ a2 m8 N( T/ r2 s6 a公仔箱論壇Directions:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- M; Q( r/ f: J
1. Preheat oven to 425 degrees F (220 degrees C).
" E( X7 s, m7 {6 b" P2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
/ a  c  q% v0 }. xtvb now,tvbnow,bttvb3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  公仔箱論壇' V7 k9 w6 x, `2 }
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
os.tvboxnow.com$ N2 T+ M! S1 G0 N% O/ i

) V  c; @" A/ U! F7 w* f ! v% m( ]* Q+ [3 |2 P
.
返回列表