6 }9 ^2 H. H. o6 z$ _; nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
8 Y6 F0 J0 K: D/ QIngredients:公仔箱論壇% _+ Y* V- `! G c c9 z; H
1 - 9 inch pastry shell
1 H, c- S: X# X+ _" b+ `; z公仔箱論壇12 slices baconos.tvboxnow.com @# D, r: }5 G# U5 Y
1 cup shredded Swiss cheese4 a9 v$ S& I, s7 M. [3 D+ R* p
0.3333 cup minced onion
C l1 ]; _* @! `8 _& Q" x: @os.tvboxnow.com4 eggs, beaten {+ v) V/ ]9 A' k( ^) h l
2 cups light whipping cream4 ` A# }4 Y! @- Z3 \/ Y3 n
0.75 teaspoon salt
; S& J. k9 W" f% r Ktvb now,tvbnow,bttvb0.25 teaspoon white sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. L: F- A! l8 _1 {, d4 f
0.125 teaspoon cayenne pepper公仔箱論壇" V2 b, o6 F% b$ J
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Directions:+ m2 t% K3 ~3 O# K* W2 z% l
1. Preheat oven to 425 degrees F (220 degrees C).# Z; o- W7 Q& k1 t B# J* X
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. ( p. o4 |) s, O: t; P% N% ^
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. os.tvboxnow.com8 k1 l) H& m+ w% G
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. tvb now,tvbnow,bttvb) U, X3 l6 I. V" F* U4 m( u
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+ c- T# d. G: m+ [' ?" ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. |
發表於 2008-5-25 09:13 AM
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