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Ingredients:
" N! f: o4 ^" w0 U1 - 9 inch pastry shellos.tvboxnow.com- S G) e* Q; D
12 slices bacontvb now,tvbnow,bttvb/ ~& V, H! J* i5 R" f7 A& l
1 cup shredded Swiss cheesetvb now,tvbnow,bttvb( F* d6 P5 U# s2 G# ]2 G% i+ X q
0.3333 cup minced onionos.tvboxnow.com* _+ X k# o" F9 ^5 O7 C& j
4 eggs, beaten
7 m' d7 X8 h0 h+ `' aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 cups light whipping cream
7 F8 R4 f0 u7 U# r- atvb now,tvbnow,bttvb0.75 teaspoon salt
& b1 {8 e A) f8 L) Z; Y0.25 teaspoon white sugaros.tvboxnow.com% c, V# I$ H, f/ k- b+ K& w
0.125 teaspoon cayenne pepper
: D J$ J& o7 s% @' @+ oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇/ ?/ k8 _( q; `; s5 \# F' X
Directions:公仔箱論壇5 A! b, u0 i3 ~' p
1. Preheat oven to 425 degrees F (220 degrees C).TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 J/ {3 a1 @* t1 T1 ?
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
0 P5 X% M+ k4 ?% f* R% W- j% v3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. 3 v! P. E( Y" v: C# Y
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. * u; X2 n/ w; h0 l0 [ a: I
1 ?* k! U: O8 l7 L TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 K; i- @; y" M2 W4 U) n
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發表於 2008-5-25 09:13 AM
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