1/ 8 pieces chicken breast halves or chicken pieces
, P3 j4 t' ^' Xtvb now,tvbnow,bttvb
' h( l, u; K0 I8 o公仔箱論壇MARINADE:os.tvboxnow.com4 A- H( F/ J; q) O: n+ t8 j
1/4 c. lemon juice
5 \: J, ]% k0 {- zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1/4 c. white wine
; E3 ], V. m5 X( w4 large garlic clovesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, m. @0 G Z% `2 G
1 tbsp. dried rosemary9 o+ a% k! k& e6 I0 A" {% ?
2 Tbsps butter (pat over chicken before oven)os.tvboxnow.com) Z4 r: U. ~/ ]3 v
Freshly ground black pepper
3 t ^; |! G; I: |$ a' Fos.tvboxnow.comSalt to tasteos.tvboxnow.com- _; y( f0 [4 v1 [5 Y! l i
& O9 F* H/ y- ntvb now,tvbnow,bttvbMethod:
8 j( s; q( z( \4 e6 @$ [/ @tvb now,tvbnow,bttvbSkin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |