Healthy Dessert ， 描述： chrysanthemum agar-agar

wjolene

Ingredient:os.tvboxnow.com5 X7 g7 V, P. I' v+ P% y" e- y

• Chrysanthemum (菊花)
• Water
• Agar-agar (Jelly)
• Kei Chi (Red Seeds)
• Sugar

Method:tvb now,tvbnow,bttvb6 q+ |- S! x9 r3 p

• Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
• Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
• Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
• Put the pot at the stove.
• Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
• Put in NUMBER 2 and stir till dissolved.
• Add Sugar (According to your sweetness). And stir till dissolved.
• Add NUMBER 1 and NUMBER 3 and stir.
• Keep stirring so that won't stick to pot or burn.
• When all done. Pour into mould. Rest it awhile and put into the fridge for setting.

The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!6 }0 N0 N- a4 n" S- S
公仔箱論壇: T5 P! y, ?7 K# d
[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]

sa2007

thx for sharing!!! :onion14:

jackynj

thank you for sharing

Alan8166

Thanks...

moxfactor

通常用桂花, 因為香味比較重

wjolene

原帖由 moxfactor 於 6/2/2008 10:30 AM 發表 TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 }- z3 d6 f& s& A( @; r2 K
通常用桂花, 因為香味比較重

( y7 O& Y8 X3 m2 X8 }$ J: l' jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇  S+ d: ]/ h  T+ K8 g) m
after translation: 6 ^1 ~; ]# U) S
Usually osmanthus, because heavy flavor
: {* K7 S% D& D3 ]) x1 D. V& H9 {+ Xtvb now,tvbnow,bttvb
( J; l  |, a# s6 p/ q" a5 F--------------) l/ x7 W3 v4 \0 d

2 j9 n5 P* V: I' I- ?4 W# k公仔箱論壇i think you always use another type of flower

wjolene

there's another version of this, if you want to know, pm me

zilenazrael

thank you.