材料:
8 y) `* K6 C7 iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量
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4 u" }7 F1 V: S# ^& y做法:
3 j0 W& X+ `" c8 t4 o公仔箱論壇1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶tvb now,tvbnow,bttvb( q7 a5 G& g: ]% y& ]
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
: I$ v+ u, N! Z4 GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. 取出豆奶布丁,加入龍眼及糖水即可食用。
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/ z y; Z- m+ a, Ltvb now,tvbnow,bttvbINGREDIENTS
% A* K8 l+ V9 P6 U+ ]os.tvboxnow.com325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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+ Q% k$ a2 B6 G. N: N `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。METHODos.tvboxnow.com+ v/ v g( Z) T; ?/ \/ W, y
1. Pour water into a saucepan. Add sugar and jelly powder.
' I9 _! J6 N. z5 YKeep on stirring while dissolving the sugar and jellytvb now,tvbnow,bttvb& ^+ K3 H! s N- {6 d
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator }$ F4 G; e" l: L5 D3 n( {
to chill.tvb now,tvbnow,bttvb4 M7 E) Y/ ?! `5 L2 B. z
2. When the soy milk pudding has set, remove from the- V+ O6 ]- E7 [ A0 V U& r$ L
refrigerator. Serve together with longan and syrup.
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5 }% M- d' S: A& g0 d -
龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) os.tvboxnow.com+ k. ]2 I. q7 D' m( x- [
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