Ingredients:tvb now,tvbnow,bttvb7 k: r$ ^2 p3 T4 F, O7 I8 L( k
3 1/2 lbs. pork ribs 8 V' s5 |7 @3 r3 T& H0 c3 ]1 cup Che Hou sauce os.tvboxnow.com+ ~: o1 v. T1 x/ \
2 tbsps. cooking wine 1 U$ E2 X6 Y6 ?6 `4 M& w1tbsp. garlic saltTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 u' h2 d6 x, u4 r6 J3 r( o
1tbsp.sugar 1 }0 D4 X, Z/ ~( n4 A9 B公仔箱論壇tvb now,tvbnow,bttvb9 Q- q* {9 Y4 L3 G
Directions: : q) J6 K9 H3 S6 i+ f/ @8 U- l+ P; u公仔箱論壇Marinate meat with all ingredients for 3-4 hours . , l1 h( U, L' D( F4 C! s/ w9 A公仔箱論壇Bake in oven at 375 degrees for 40-50 minutes . ( Y6 w. [7 p1 B6 N! J1 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Serve with steamed rice.作者: carmen_girl 時間: 2007-1-24 01:05 PM
thx for sharing. u3 [0 |. u4 ?2 g' F/ i" ]4 M* o8 f
next time if u could translate to chinese will be better, not only for me, but also for other people.作者: awmlam 時間: 2013-3-20 09:02 PM
