Ingredients:公仔箱論壇( v3 V8 Z- ~) g7 C1 m! u
3 1/2 lbs. pork ribs # w! d* M& d" T1 r8 STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup Che Hou sauce TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 F0 G; G4 ~" y+ e9 z+ g
2 tbsps. cooking wine公仔箱論壇# {3 ~' ?. W* t* A
1tbsp. garlic salt公仔箱論壇% _* {. [7 h P: h; E
1tbsp.sugar公仔箱論壇. ]" R8 z/ U8 @
tvb now,tvbnow,bttvb" u/ s2 {; W/ P! S4 b6 p+ `
Directions: ( u8 F" n8 e4 F0 e4 }4 i& FMarinate meat with all ingredients for 3-4 hours . ) b9 k* d; r- T$ r. V4 Mtvb now,tvbnow,bttvbBake in oven at 375 degrees for 40-50 minutes .TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. v4 Z( h+ ?& J( j! b0 W
Serve with steamed rice.作者: carmen_girl 時間: 2007-1-24 01:05 PM
thx for sharing. 9 u/ A" o. p& }1 Y5 t' J公仔箱論壇next time if u could translate to chinese will be better, not only for me, but also for other people.作者: awmlam 時間: 2013-3-20 09:02 PM
