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標題: [中式食譜] Asparagus Wrapped In Shimp [打印本頁]

作者: ngatien    時間: 2007-1-24 07:46 AM     標題: Asparagus Wrapped In Shimp

Ingredients :. Q$ |5 {, ~1 p6 p! [- O( u

/ B) }- O$ O/ c6 v" |公仔箱論壇1lb. shrimp .shelled
' q6 T% `6 X% D3 J4 N, ?& x- T( P1 ~2 _tvb now,tvbnow,bttvb1/2 lb. asparagus
/ y2 @1 w7 w/ t1 n% P0 Htvb now,tvbnow,bttvb2 green onions, chopped, use white part only
9 o; y. R! s6 w% `* \, vos.tvboxnow.com1 tsp corn starch tvb now,tvbnow,bttvb5 Y) x) t/ r& i7 {
1 tsp  garlic salt 公仔箱論壇& v1 [7 T) ^# ~0 r4 s
1 oz. pork fat (optional), thinly sliced公仔箱論壇( o1 n, U: `' T) @7 [

0 n+ I$ p& W$ ]* hDirections:
/ T3 N0 c! |8 @$ A. itvb now,tvbnow,bttvb
- A, j1 P, L9 V/ u  \" BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。clean shimp and mix with all ingredients . Grind then add fat (optional).3 I6 c) T8 a1 ^+ s
Wash and dry Asparagus. wrap shimp around each piece of asparagus then
" V* l  Q8 ?' Z  zsteam for 5-8 minutes .serve when shimp is cooked.
作者: saiwa    時間: 2007-1-26 04:02 PM

it would be better if there's a pic
作者: peterpan6364    時間: 2007-1-27 10:59 PM

thx for info but better post a pic




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