' c2 P+ p" ?6 {* tIngredients: 1 J' R4 a( y1 L2 f1 - 9 inch pastry shell公仔箱論壇5 I0 A% {3 Q+ W `8 P8 T( I- X3 Z
12 slices bacon 8 I6 I8 Y% F! A* cos.tvboxnow.com1 cup shredded Swiss cheese % y) I3 a. I F/ S2 n1 r$ G' otvb now,tvbnow,bttvb0.3333 cup minced oniontvb now,tvbnow,bttvb/ F6 T5 F: H6 S9 O
4 eggs, beatenos.tvboxnow.com# {! X2 [7 L+ N* B2 r" \- k
2 cups light whipping cream1 \9 b7 x4 A" R' ?+ k) t, E
0.75 teaspoon salt; y: ~" _+ K) q4 h$ |
0.25 teaspoon white sugar 8 v7 J, ?/ C2 _& j9 Jtvb now,tvbnow,bttvb0.125 teaspoon cayenne pepperTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" Y% [1 N6 V; c2 w
6 k* _% Y! w7 d% p. z( a1 hDirections:tvb now,tvbnow,bttvb7 Z: ?6 o2 L, G+ \7 J; {' C
1. Preheat oven to 425 degrees F (220 degrees C).os.tvboxnow.com( p" G1 b. R3 s0 D: r4 [- F
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. ' V8 ?* l( ~7 z# h& S' F0 Y T7 oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. tvb now,tvbnow,bttvb* f$ q* h9 }1 p- B
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. 0 c$ t! z4 k. W7 w6 X1 y
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