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TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ `: H5 k' s/ J
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. 9 C9 Y$ ]) j% U# C$ L/ ?% y' O' B# X7 z1 j1 c
Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper. & O. t" M: D1 y- k1 b) K Z4 h( F* Z, A3 h+ |3 vos.tvboxnow.comSimmer 15 minutes and serve. 4 X/ E* \- l# v/ h* R1 cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。os.tvboxnow.com* J7 Y' d) g% L! M5 }4 s
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- S2 b* Q1 N2 {" I1 q" M5 R & |4 q1 |. z l: ]/ U/ ?$ K8 ?os.tvboxnow.comP.S. Sorry I don't know how to type all these in chinese. 作者: skyyblue989 時間: 2007-10-13 07:30 AM
i heard these was ASIAN food founded by CHINESE!作者: nd126 時間: 2007-10-21 09:45 PM
but i found this recipie from a new england web site tho.作者: nd126 時間: 2007-10-21 09:46 PM
you can check it out at 5 m9 J( B& L2 e- q3 N9 T6 D公仔箱論壇http://www.newenglandrecipes.com作者: nd126 時間: 2007-10-21 09:48 PM 標題: 回復 #2 skyyblue989 的帖子
i found it in a english web site, you can check it out at os.tvboxnow.com. W/ n$ f9 D* e) r$ O, c; v# ? http://www.newenglandrecipes.com