Turkey noodle soup公仔箱論壇 X. D* I: x! K, u/ g3 ^* B5 E* Z
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If you have cooked turkey stashed away in the freezer from Christmas, this soup is a great way 8 U- c# x# r i: h* ytvb now,tvbnow,bttvbto use it up. It can be spiced up with sliced red chillies if you like a bit of a kick. / o6 D# Z& x7 e3 w4 x公仔箱論壇Prep 10 mins % h U1 `9 R( a! S% Q& A. L4 y公仔箱論壇Cook 10 mins( ?9 |& n8 n, h% y6 p
1.2 litres low-sodium chicken stock公仔箱論壇, r/ N9 p" W0 A$ f; V( j
4 small carrots, chopped . A' f2 N4 l: {2 [0 u' P) v140g medium egg noodles3 i& N1 W6 N0 H& W
200g shredded, cooked turkey or chicken 2 \! i. A/ D- F8 n H. x% e200g frozen peas & t2 g5 t. P0 n! |. ?small bunch of spring onions, sliced, whiteTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ H8 Q3 k! }9 I( u8 b
and green parts separated 0 I. o% ?4 d3 }& y公仔箱論壇% s2 l/ z' |8 e% c$ D) C7 d! R. H
1 Bring the stock to the boil and add the carrots.Boil for 4 mins, then add the noodles andos.tvboxnow.com( x. Q' q/ a' I3 w
simmer for 3 mins. Stir in the turkey, peas and the white part of the spring onions. Heat 3 P" K! i: F4 [+ Q1 `tvb now,tvbnow,bttvbfor 1 min or until everything is hot through.os.tvboxnow.com/ t! }& {2 ?/ B% n* P8 E* f
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2 Ladle into bowls, scatter with the green part of the spring onions and serve.公仔箱論壇2 K! j2 ~3 B- ]& c& ~% x$ Z, K: o
7 d" v" y5 S$ _# h; p4 C' {PER SERVING 285 kcals, fat 6g, saturates 1g, carbs 36g, ( _2 O# {1 ^+ i. h6 s* Tsugars 6g, fjbre 5g, protein 23g, salt 0.4g公仔箱論壇5 E7 q- g/ U5 u; Y+ D! ~3 K
公仔箱論壇5 W& j7 `# z: w5 L
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